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Experience Rumah Makan Marannu
Rumah Makan Marannu, located in the bustling Kelapa Gading area of North Jakarta, is a culinary gem known for its legendary grilled dishes, particularly the Konro Bakar. Celebrated for its perfectly grilled beef ribs and flavorful sauces, this eatery has garnered a loyal following over the years. The menu also features satisfying options like Nasi Campur and Es Pisang Ijo, a delightful dessert. Despite occasional wait times, customers praise the vibrant atmosphere and attentive service. With a mix of indoor and air-conditioned seating, Rumah Makan Marannu offers a cozy spot to enjoy authentic Indonesian flavors and hearty meals that leave lasting memories.
Story & Atmosphere
Rumah Makan Marannu
Welcome to Rumah Makan Marannu, a culinary gem nestled in the bustling Klapa Gading neighborhood of Jakarta. Known as one of the most legendary dining spots in the area, Marannu has captured the hearts and taste buds of both locals and visitors alike. The restaurant is located at Jl. Boulevard Raya Blok TA 2 No.27, offering a vibrant atmosphere that is always abuzz with eager diners ready to dive into an array of mouth-watering dishes.
One cannot talk about Rumah Makan Marannu without mentioning the star of the menu: the Konro Bakar. This grilled beef rib dish is a true testament to culinary excellence, featuring meat so tender it practically melts in your mouth. Accompanied by a rich peanut sauce, it promises a flavor experience like no other, with many patrons giving it a solid 9.5/10 in reviews. The aroma of perfectly grilled meat wafts through the air, enticing anyone nearby to indulge.
While the Nasi Campur may not have stolen the show, it's still an enjoyable dish. Some diners have found it a bit lacking in flavor, but its simple presentation with spiced boiled egg, beef floss, and sweet potato fries offers a comforting meal for those seeking traditional Indonesian flavors.
The Es Pisang Ijo is yet another highlight that should not be missed. This dessert brings a delightful sweetness that balances the savory richness of the meal, earning a strong recommendation from regulars.
As the establishment often draws crowds, you might experience a bit of a waiting time, especially during peak hours. However, the staff at Marannu strive to provide efficient service, quickly bringing your culinary delights to the table once you're seated. Those venturing here should consider visiting during off-peak hours to avoid the bustle and enjoy a more relaxed dining experience.
While you may encounter a few imperfections in the service or ambiance, the flavors of the food more than make up for it. With a menu that showcases a variety of hearty dishes, including the flavor-rich soto Makassar and sop konro, which are praised for their aromatic beef stock and balanced spices, one can truly indulge in the essence of Indonesian cuisine.
In summary, Rumah Makan Marannu is a must-visit destination for anyone seeking authentic Indonesian fare in Jakarta. With its standout dishes, particularly the Konro Bakar, and a diverse menu that caters to various palates, it's no wonder this restaurant has become a beloved staple in the community. Don't miss your chance to savor the flavors and warm ambiance that make Marannu a culinary icon in Kelapa Gading.
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“ It's one of the most legendary Kelapa Gading's culinary spot! Been my favourite since 15 years ago. Konro Bakar 9.5/10 You can't just get enough of it, the meat is grilled to perfection with a bomb peanut sauce, definitely a must try. Nasi Campur 7/10 Not the best but still good. Lack in flavours. Es Pisang Ijo 9/10 A dessert you must never missed. It has just enough amount of sweetness. ”
“ We heard about Rumah Makan Marannu many times through vloggers based outside of Indonesia, so when we happened to be in the area, my husband and I decided to check it out. This place is known to get crowded but since we arrived a little past lunchtime, we managed to get a table in the AC area without much waiting. I ordered the Konro Bakar, a grilled beef rib dish seasoned with spice rub coated in peanut sauce. My husband went for the Coto Makassar, a traditional Makassarese dish with beef and offal in a herb-infused broth. (Unfortunately, I didn't take a close up photo). One downside was the rice, it was a bit hard and dry, we would have preferred it to be softer and more tender (pulen), especially to pair well with the dishes. Since we were already quite full, we skipped dessert and ordered Es Pisang Ijo for later to enjoy at home. Overall, it was a flavorful introduction to South Sulawesi cuisine, and we’d be happy to return to try more dishes in the future. ”
“ Easily the most popular restoran in the area because the customers cars double parked the whole street and good luck finding a place to sit! Service a bit slow for taking orders or tables getting cleaned but food was served quite fast. We only tried the ribs and it was ok but the soup was very good though. Will return to try out the other goodies on the menu. ”
“ The red fried rice is tasty and generous w topping and it hs got charr taste. Good standard for asian fried rice. The soto makassar and sop konro is also tasty. V rich beef stock w right balance of spices used. No beefy smell is what i like. The nasi campur is lacking in its origin taste. It is simply rice rice w spiced boiled egg, beef floss, chilli beef slice and friedsweet potatoes. Not recommended. The es pisang ijo hs simply shaved iced w coconut milky sauce (sum²) and coco pandan syrup. The pisang skin is missing of pandan smell. It's purely colouring. Coconut milky sauce is lacking of pandan smell too. Maybe good enough amongst Jakartans. I like the satay sauce though the beef is not tender enough. The service is good and quick. ”
“ I am a regular at other Konro Restaurant just 5 shops after this restaurant. But my colleagues wanted to try this place out and we decided to give it a try for lunch. The place has a certain standard of cleanliness, not saying it was very clean, spotless and ventilated but this was a standard for a semi street-food / hawker food joint. The waiters greeted us and just lingered around the restaurant, so it was quite hard to get their attention to order the food. I had to try the Konro Bakar so that i can compare it apple to apple with other restaurants i ate in the past. The meat was juicy and soft, and the portion was huge (refer to the image in this review). The saltiness was exactly how i expected it to be and the peanut sauce had a good thickness to it (not watery). I am giving this place a 7.5/10 overall, BUT for the food it's definitely rated 9/10 for taste. It's a tricky decision if you want to visit this place because the semi-outdoor seating would leave you smelling like smoke while the indoor AC seating is always full. ”